by Mark & Jill Baker | Apr 13, 2017 | Chickens, Education, Farm to Fork, Free Range Chicken, Fun, Green, Non-GMO Pasture Raised Chicken
Feeling left out at pizza time? Tired of difficult to work with “gluten free” crusts? Here’s your alternative: Chicken Crust Pizza. It’s quick, easy, and (very importantly) tasty. Grain free, guilt free, easy as, well, pizza pie! Chicken...
by Mark & Jill Baker | Apr 6, 2017 | Green
Sometimes things don’t go as planned. This was the case with the refreshing of this stand of raspberries. See, the weaner pigs (just weaned from their mom) were supposed to be acting as piggytillers in the garden. They were doing a fine job. Then they saw...