by Mark & Jill Baker | Apr 26, 2017 | Chickens, Team Work
A Family Affair: Pastured Poultry A family farm is a family affair. We all work at it together. A team. Not that everything goes smoothly, but we’re in it as a team. Last weekend the project was putting the chicks out in chicken tractors, where they...
by Mark & Jill Baker | Apr 25, 2017 | Chickens, Farm to Fork, Mangalitsa
Does seeing the UPS or FedEx truck pull in your driveway feel a bit like Christmas? Does getting a box of nourishing and great tasting food excite you? We are working hard to make that happen for you. We have a $50 minimum order with shipping. Why is that, you may...
by Mark & Jill Baker | Apr 24, 2017 | Chickens, Education, Free Range Chicken, Non-GMO Pasture Raised Chicken, Organic Chicken, Organic Farming, Pasture Raised Chicken
Guild: “an association of people for mutual aid or the pursuit of a common goal.” There are many ways to learn: a book, YouTube videos, weekend seminars, conferences, mentorships, college classes. If you really want to know something there are two key...
by Mark & Jill Baker | Apr 13, 2017 | Chickens, Education, Farm to Fork, Free Range Chicken, Fun, Green, Non-GMO Pasture Raised Chicken
Feeling left out at pizza time? Tired of difficult to work with “gluten free” crusts? Here’s your alternative: Chicken Crust Pizza. It’s quick, easy, and (very importantly) tasty. Grain free, guilt free, easy as, well, pizza pie! Chicken...
by Mark & Jill Baker | Apr 6, 2017 | Green
Sometimes things don’t go as planned. This was the case with the refreshing of this stand of raspberries. See, the weaner pigs (just weaned from their mom) were supposed to be acting as piggytillers in the garden. They were doing a fine job. Then they saw...
