by Mark & Jill Baker | Feb 23, 2016 | Green
We have a date. Actually several. Dates for classes, that is. We are still building the schedule, but you can check out what we have so far on the Anyone Can Farm page.
by Mark & Jill Baker | Feb 6, 2016 | Green
There is something about food and life. I just finished an amazing book, The School of Essential Ingredients, that reminded me of that. In telling the story of a chef, Lillian, and her cooking class students, Erica Bauermeister weaves a story of real food and real...
by Mark & Jill Baker | Feb 5, 2016 | Dairy, Green, Non-GMO Milk, Non-GMO Pasture Raised Chicken, Organic Farming, Organic Milk, Raw Milk
Real Milk from Real Cows – Bakers Green Acres offers more than just fabulous Mangalitsa pork, flavorful pasture raised organic chicken and super eggs. You can also receive real beyond organic milk. The real milk (not the chemically and mechanically altered...
by Mark & Jill Baker | Dec 28, 2015 | Mangalitsa, Non-GMO Pasture Raised Pork, Organic Farming, Organic Pork, Pasture Mangalitsa, Pasture Raised Pork
For those who are wondering about buying a half or whole Mangalitsa hog and what the particulars are, here is some information: This is a typical Mangalitsa breakdown of cuts: jowl bacon (4-6 lb.s) Boston butt roast (bone in or boneless) picnic roast or lots of...
by Mark & Jill Baker | Dec 13, 2015 | Mangalitsa
There are rumors out there, to which there is a bit of truth. We are thinning the Mangalitsa herd and selling pigs. As in the previous post, these would make a great Christmas present for the farmer or bacon eater in your life–even if that person is you! We...
