by Mark & Jill Baker | Nov 17, 2014 | Farm to Fork, Free Range Turkey, Grass Fed Turkey, Green, Green Acres, Pasture Raised, Turkey
If you haven’t had Baker Brothers’ Bird on your Thanksgiving table, you haven’t had a turkey to be thankful for! Joe and Keith have raised some fine birds again this year. We can vouch for them because we already tried one. It’s a perk of...
by Mark & Jill Baker | Sep 29, 2014 | Green
Here’s a couple videos of fun on the farm. Note that no little boys or pigs were hurt in the making of these movies. The boys got a bit cleaner, but no harm was done otherwise. Have a great...
by Mark & Jill Baker | Sep 22, 2014 | Green
We have the movie available for you! On the right hand corner there is a button where you can donate to help us cover the final costs for this version of the movie and help the farm as we struggle to recover from the ordeal. The story isn’t over yet. Our...
by Mark & Jill Baker | Sep 14, 2014 | Green
Things are always changing around here, every season has new and different things going on. This month we are launching a new ordering system. Our products are now easily ordered from our storefront by using the button on the right. FarmMatch is a system designed...
by Mark & Jill Baker | Sep 6, 2014 | Green
Our Great Pyranees dogs are one of the best investments we’ve made on the farm. They are friendly (sometimes too much) but protect our chickens. The first summer we had her, Lilly saved us almost twice what we paid for her in chickens not lost to predators. ...
by Mark & Jill Baker | Aug 28, 2014 | Green
We had a fabulous day for the Constitution Hall gathering in July. About 275 folks made it to the farm to hear Sheriff Richard Mack, eat some good food, and enjoy some time on the farm. Unfortunately, KrisAnne Hall was unable to make it as her flight was rescheduled...
