by Mark & Jill Baker | Jun 13, 2017 | Green
Last night was a idyllic summer evening: warm, just a little humid from the day and the threatening clouds, rosy colored sky. The chickens on the pasture (real, actual grass) were resting, waiting for their dinner. These chickens are content. They have room...
by Mark & Jill Baker | May 31, 2017 | Chickens, Free Range Chicken, Free Range Turkey, Grass Fed Turkey, Green, Mangalitsa, Non-GMO Pasture Raised Chicken, Organic Chicken, Organic Pork, Pasture Mangalitsa, Pasture Raised, Pasture Raised Chicken, Pasture Raised Pork, Turkey
Everyone keeps talking about “bone broth!” So, we’ve been asked “What is bone broth?” Bone broth is the product of animal bones simmered in water for a length of time. The simmering over time pulls the nutrients out of the bones and...
by Mark & Jill Baker | May 22, 2017 | Chickens, Farm to Fork, Free Range Chicken, Green, Non-GMO Pasture Raised Chicken, Organic Chicken, Pasture Raised Chicken
Chicken Pierre Turn simple chicken legs into a meal that is taste-approved by family and a bit more elegant than a casserole. 8 pieces Chicken drumsticks, thighs, or legsBreading Mix1/4 c. millet flour ((can substitute regular flour))1/2 tsp. salt1 dash ground...
by Mark & Jill Baker | May 11, 2017 | Chickens, Farm to Fork, Green, Mangalitsa, Organic Farming, Turkey
OK. First things first. What on earth is an “LZ” you ask? An “LZ” is an acronym for a “Landing Zone.” In adapting this military concept to our purposes, it is an area where we can land/stop, interact with local people, and deliver needed supplies (in...
by Mark & Jill Baker | May 5, 2017 | Chickens, Free Range Chicken, Green, Non-GMO Pasture Raised Chicken, Organic Chicken, Pasture Raised Chicken
This recipe for Spicy Chicken Rub is an easy and tasty way to dress up a roasted chicken! By the way, chickens come in all sizes, but are generally grouped into three categories: Cornish hen: 2.5 to 3.5 pounds Fryer: 3.5 to 4.0 pounds Roaster: 4.0 pounds and up Small...
by Mark & Jill Baker | Apr 27, 2017 | Chickens, Farm to Fork, Green, Recipes
Baked Chicken with Bacon: Farmstead Kitchen Recipe Need a quick but exquisite dinner? Here’s your recipe! Baked Chicken with Bacon. In the video, you’ll get a tutorial on how to use a whole chicken to make this recipe, and why you might consider...
