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The farm is a family affair, and so we encourage the kids to try their hands at something entrepreneurial.  For the last several years Keith has nurtured  his free range turkeys as his project.  He is getting pretty good at brooding the not-so-bright birds and keeping them in good form on pasture.

Pasture raised turkeys from Bakers green Acres just in time for Thanksgiving

Now is the time!  A GMO free, pasture raised turkey tastes how turkey should taste, with no added salt water.  It’s just good, clean, healthful food to grace your holiday table.  Reserve yours today by clicking here!

All natural Thanksgiving Turkeys awaiting dinner out on the pasture at Bakers Green Acres who practice sustainable farming in northern Michigan

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