butchering
Showing all 5 results
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Video Course: How to Process Chickens, Turkeys, and Ducks
$47.00 -
Video Course: How to Harvest your Rabbits
$27.00 -
Charcuterie and Pork Preservation: December 10-11, 2022 (Deposit only)
$250.00 -
Hats – Farm Gear -Baker’s Green Acres
$25.00 – $60.00 -
Field to Freezer: How to harvest your Homestead Hog video course
$425.00