A nice fatty and meaty piece, very like bacon, the jowl is an old fashioned treat. These are cured with a variety of spices, without synthetic nitrates or MSG. Cook in recipes or fry as bacon. Sliced thickly. Packages are .75-.95 pound.
A heritage breed, the Mangalitsa pig is a lard type hog renowned for its red, flavorful meat and creamy, premium quality lard. It grows well on forages and unconventional feeds, so these pigs are raised naturally, on pasture, and GMO free. This is a pork you won’t find anywhere else!