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Hog Harvest

It’s that season: Hog harvest time.  We’ve been harvesting half pigs that folks have purchased and we’ve put several in the freezer if you just want some pork chops or bacon.  We are also gearing up to teach folks how to process their own hog.  It...

Widen your horizons

Opportunity for motivated, energetic individuals to learn on a diversified farm.  You will learn the production processes for chicken, pork, dairy, and produce, including the business and marketing aspects.  Start June 1 – September 30. Work is generally 5 days/wk.,...
Pastured Poultry 101

Pastured Poultry 101

We’re getting chickens ready for the summer season.  A chicken raised to be a chicken, eating grass, catching bugs, basking in the sun and fresh air, is the most fabulous eating experience.  Because they are raised with all the good nutrition nature has to...


The pigs are having their babies!  The weather is not what we’d hoped for at the beginning of April, but you take what you get in Northern Michigan.  Here are some of Sam’s pic.s of the mamas and babies. Two sows “bagged up” and ready to have...

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