by Mark & Jill Baker | May 3, 2010 | Green
“Many hand make light work.” So said my wise and very experienced Grandmother. We’ve found that not only do many hand make light work–it’s a lot more fun, too. Here’s some of our projects: This weekend we trekked north of...
by Mark & Jill Baker | Dec 7, 2009 | Green
We watched Food Inc. this weekend. A lot of what we saw was not new to us, but reminded us of why we do what we do. It’s a very good movie to view if you haven’t yet. One of the words used to describe many of the animals in the CAFO (concentrated animal...
by Mark & Jill Baker | Nov 17, 2009 | Green
Oh, has November in northern Michigan ever been nice. My Canadian aunt has been listing the things she’s still enjoying fresh from her garden. Our own garden has been producing little bits yet. I’ve gotta cook up some pumpkins and squash that got a bit...
by Mark & Jill Baker | Sep 1, 2009 | Green
I had a great privilage yesterday. I watched a master at his trade. Since we started this business in earnest (as opposed to the hobby farming we did for years), I’ve had to catch and handle my share of chickens. It isn’t always easy. Especially when...
by Mark & Jill Baker | Aug 3, 2009 | Butchering, Chickens, Education, Learn how to butcher
Chicken Processing in Northern Michigan Our shop is one of a small handful of MDA approved chicken processing facilities in northern Michigan. MDA certification allows us to process and sell our own birds. However, we can not process your birds for you to sell at...
