by Mark & Jill Baker | Mar 24, 2013 | Green
We’ve had a great weekend at the Weston A. Price Foundation Regional Conference. We eat our own food and have worked (yes, it is that sometimes) to eat a healthy diet for years. Last Novemeber at the national conference we learned things about food and eating...
by Mark & Jill Baker | Dec 5, 2012 | Green
Seems like it’s been a long time since I’ve written here. I just did an update on Anyone Can Farm because that’s been a lot of our busyness lately. A good share of what we’ve been doing lately, too, is reconnecting our family. With being so...
by Mark & Jill Baker | Nov 6, 2012 | Green
Our problems with an overzealous government agency have prompted us to look at solutions to the problem. A basic 3 prong approach seems prudent, as government feeds on its own perceived power and will continue to try to regulate small farms out of existence and...
by Mark & Jill Baker | Oct 27, 2012 | Butchering, Chickens, Education, Fun, Learn how to butcher, Mangalitsa, Organic Farming
Any One Can Farm Classes Education is a significant part of what we do, from informal consults over the phone (“how do I know if my chickens are ready to butcher?”), to conversations on the farm, to work study learning. This weekend kicks off a more...
by Mark & Jill Baker | Jul 18, 2012 | Green
We had two pieces of news come across the cloud wires this week that were of note for small farmers, for hunters, and for citizens who care what the government thinks. This first one gives you an idea of where the DNR folks are getting their information. Officials...
