by Mark & Jill Baker | Oct 5, 2010 | Green Acres
“Grandma knew best,” chicken soup is a great remedy when sick. I’ve found that the broth from an old layer hen is the richest, tastiest, most satisfying food when it’s chilly outside or I’m not feeling up to par. I’m offering here...
by Mark & Jill Baker | Aug 1, 2010 | Green
“Your life is an occassion. Rise to it.” So said Mr. Magorium to Mahoney in Mr. Magorium’s Wonder Emporioum. Mahoney was trying to understand her life, her contribution to the world, and the value of it. Value. It’s an idea that’s...
by Mark & Jill Baker | Jul 15, 2010 | Green
Today was a typical Tuesday. The Crew did about 180 chickens by 11:00, then pitched in to do odd jobs, including the building of a new outhouse. The packing crew got the orders filled and the chilled birds tucked in the cooler till tomorrow. A busy but not...
by Mark & Jill Baker | Jul 5, 2010 | Green
The pigs are loose! Fortunately they’re loose in the next field over. And they’re supposed to be loose in there. The pasture Mark planted in April is finally grown enough to put the Mangalitsas in to graze the greens and dig the roots. This particular...
by Mark & Jill Baker | Jun 22, 2010 | Green
Just came across this video about Joel Salatin, entitled “Grass is King”. He was talking about farming grass and I thought it was timely. Enjoy!
